So they tweeps have spoken, with a narrow margin voting in favour of a food-related post!
Tonight’s post is another easy dinner, that you can throw together with mostly on-hand pantry items (depending on your pantry), but can also be modified to meet whatever flavour profile you’re hankering for, or adapt to whatever seafood you have available.
These [...]
Sundays in most households are full of anticipation of the week ahead, and this household is no exception! Often, they involve puttering in the garden, catching up on laundry, and long dog-walks with Eric and Kimiko. Sometimes there are chores, appointments and visiting to get to, but one thing is for sure — by Sunday evening, [...]
The experimenting with Timtana flour continues! I’m about half-way through the sample package I received and so far, I’m finding I like this flour a lot in yeast-raised bread products, with one major exception… this banana bread!
But before we get into the recipe, here’s a couple of things you need to know about me:
I loathe the [...]
A quick lentil soup that is hearty enough for dinner! While you can use plain brown lentils for this, do try and get the French Lentils (Lentils de Puy). They have a richer flavour, and have a slightly firmer texture than the brown ones. They look like beautiful little speckled stones in their uncooked [...]
I’ve been on a quest for a tasty gluten-free cinnamon bun for a while now, and come across recipes that achieve cinnamon bun flavour, but use a dough that is so wet that you have to bake them in muffin pans. When you are hankering for a cinnamon bun, you really want those layers of dough, [...]
